Cheesy Potatoes with Ranch and Bacon

Ingredients

• 1 bag shredded hash browns
• 12 oz. sour cream
• 8 oz. ranch dressing
• 16 oz. shredded cheese
• 1 tsp salt
• 1 tsp pepper

Directions

Reserve 1/4 bacon and 1/4 cheese for topping

Mix everything together

Bake at 425 degrees for 45 min covered